The most famous estate in Jamaica. The gold standard of Blue Mountain coffee since 1765.
Wallenford Estate sits at 5,000 feet in the heart of the Blue Mountains — and it has been producing world-class coffee since the 18th century. This is the estate that made Jamaica Blue Mountain famous. For decades, Wallenford was the primary supplier to the Japanese market, which purchases the vast majority of all Jamaica Blue Mountain production each year.
When you drink Wallenford, you're drinking the coffee that defined an entire country's reputation on the world stage. Every bag is certified by the Coffee Industry Board of Jamaica and traceable to the estate.
Tasting Notes: Silky, full body | Mild sweetness | No bitterness | Hints of chocolate and cream | Extraordinarily clean finish
Origin: Blue Mountains, St. Andrew Parish, Jamaica
Elevation: 3,000–5,000 ft
Roast: Medium
Process: Washed
Certification: Coffee Industry Board of Jamaica (CIB) Certified
Estate: Wallenford Estate — Est. 1765
Jamaica Blue Mountain is one of the most regulated and counterfeited coffees in the world. Wallenford's CIB certification guarantees authenticity.
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Wallenford Estate Jamaica Blue Mountain Coffee — 100% Certified
$29.99
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$29.99
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